Olympus Cooking cream 35% fat, 200ml

Olympus Cooking cream 35% fat, 200ml

When you start with any cake or any other preparation that requires whipped cream, make sure you use Olympus liquid cream, with 35% fat. This way you will get a homemade whipped cream. The real taste of whipped cream! Your delicacies will be even more delicious! Wooowww ... only when we think about it do we feel like it. 

Ingredients: Pasteurized cream from cow's milk 35% fat, stabilizers: carrageenan.

Allergens: Contains lactose.

Nutrition facts for 100g product: Energy value 1367 Kj / 332 Kcal; Fats-Lipids 35g, of which saturated fatty acids 22.7g; Carbohydrates-Carbohydrates 3.1g, of which 3g sugars; Protein 2g; Salt 0.1g

Shelf life: Preferably consumed before the date marked on the package

Storage and / or storage details: Store below 25 degrees Celsius. After opening, store at 0-4 degrees Celsius and consume within 4 days.

Usage details: Shake before opening.

The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.