Description
Amalthia Green olives with peppers, per kg.
Ingredients: pitted olives 87,2%, peppers 12,8%, water, salt, acidifier: vinegar, acidity corrector, preservatives: sodium benzoate, potassium sorbate.
Average nutritional values per 100g product: Energy value 483 Kj; 116 Kcal; Fat: 11.00 g; of which saturated fatty acids: 0.00 g; Carbohydrates: 0.00 g; of which sugars: 0.00 g; Fibers: 3.00 g; Protein: 0.92 g; Salt:> 0.05g.
Other information: Store at a temperature between 4-8 ° C.
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