Nadia biscuits with cocoa cream 240 gr

Nadia biscuits with cocoa cream 240 gr.

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Ingredients: wheat flour, sugar, non-hydrogenated palm vegetable fats, glucose-fructose syrup, cocoa with reduced content of 2,7%, corn starch, raising agents: sodium bicarbonate, ammonium bicarbonate, iodized salt, emulsifier: Rapeseed lecithin, glucose syrup, flavors, flour treatment agent L-cysteine. Contains 33% cream.

Allergens: Gluten.

Energy value 2000 kj 476 kcal; Fats 20 g of which saturated fatty acids 9,5 g; Carbohydrates 69 g of which sugars 26 g; Protein 6,2 g; Salt 0,29 g.

Storage and / or storage conditions: Store in dry, clean and well ventilated areas, protected from sunlight, at a maximum temperature of 25 degrees Celsius.

Shelf life: Preferably consumed before the date on the package.

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