Jagermeister herbal liqueur, 35% alcohol, 0.7L + 2 glasses

Jagermeister herbal liqueur, 35% alcohol, 0.7L + 2 glasses

Jagermeister is the most popular digestive in the world. It is produced in Germany, and its composition includes many spices and 56 aromatic herbs. 

The ingredients are ground and infused in water and alcohol, for 2-3 days, and will be filtered and left to mature for a period of 1 year, in oak barrels. The liqueur obtained is filtered and enriched with alcohol and caramel.

Jagermeister has a pleasant smell, with intense tones of herbs, chocolate and cherries. The taste is imprinted with dark chocolate, and the aromas dance between licorice, ginger, orange peel, mint and black pepper. Jagermeister offers a long finish, punctuated by chocolate and pepper, and the color is that of reddish caramel.

Ingredients: Water, ethyl alcohol of agricultural origin, caramelized sugar, plant extract, spices.

Liters: 0,7L
Alcohol: 35%

It is recommended to keep Jagermeister liqueur cold and consume it at a precise temperature of -18 degrees Celsius.

Alcohol is seriously harmful to health. Consume in moderation. It is forbidden to sell to people under 18 years of age.
Do not consume by pregnant women.

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