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Description
Yellow ricotta cheese 250g, fresh cheese obtained by precipitating whey.
Ingredients: pasteurized cow's milk (milk), sour cream (milk) and / or whey cream (milk), salt, acidity corrector: lactic acid, citric acid.
Allergens: milk and milk products.
Nutritional information / 100g product: energy value 169kcal, fats 13g of which saturated fatty acids 9g, carbohydrates 5g of which sugars 4g, protein 8g, salt 0.4g.
Other information: Store at + 4 ° C ... + 8 ° C.
The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.
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