The ATELIER range is a soul project for Hochland Romania, born from the desire to bring to the market special, artisan products, which through their noble flavor can join special moments in our lives. We chose the name €œAtelier€� to convey as much as possible well the specificity of these cheeses: small-scale production, a rather high manual process, and, of course, 100% original recipes, as well as the promise of a unique taste experience.
Ingredients: Cow's milk, salt, dairy crops, curd, wine.
Nutritional information / 100g product: energy value 374kcal, fat 30g of which saturated fatty acids 19.8g, salt 3g, protein 26g.
Other information: Store at a temperature between +2 and +8 degrees C.
The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.
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