Description
The taste of sunny holidays and relaxation is contained in the newest Hochland product: Feta cheese. Made step by step according to a traditional Feta recipe, from 97% sheep's milk and 3% goat's milk, it is a delicate and balanced cheese.
Ingredients: Pasteurized sheep's milk (97%) and pasteurized goat's milk (3%).
Allergies: milk.
Nutritional information / 100g product: energy value 287kcal, fats 14g of which 15.9g fatty acids, 0.2g carbohydrates of which 0.2g sugars, 2.4g salt, 17.5 proteins.
Other information: Store at 1-8 degrees C.
The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.
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