Description
Want to know why Hochland cheese has a milky taste and creamy consistency? Because it is produced with the best quality milk and is based on an authentic recipe with 100% natural ingredients. Hochland cheese is a favorite of both children and adults
Ingredients: Pasteurized, scalded cow's milk case.
Allergens: milk.
Nutritional information: energy value 328kcal / 100g, fat 26g / 100g, carbohydrates 0.5g / 100g, sodium 1.7g / 100g, protein 23g / 100g.
Other information: Store at 2 to 8 degrees Celsius.
The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.