Fluffy cake with milk filling (45%), drawn in chocolate.
Ingredients: Pasteurized milk (21%), chocolate 20% (sugar, cocoa mass, cocoa butter, emulsifier: lecithin (soy), vanillin, sugar, palm oil, wheat flour, skimmed milk powder (5%), dextrose, cocoa, dehydrated butter, eggs, glucose-fructose syrup, defatted cocoa powder, yeast, flavors, emulsifier (mono and diglycerides of fatty acids), salt.
Nutritional values: 446kcal / 100g, fats 28.3g / 100g of which saturated fatty acids 18.1g, carbohydrates 41.5g / 100 of which sugars 34.5g, salt 0.229g / 100g, protein 5.3g / 100g.
Allergens: soy, wheat, milk, eggs, butter
Other information: Store at 0 to 7 degrees Celsius.
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