Description
Partially defatted kefir 1.5% fat.
Ingredients: partially skimmed milk, selected kefir yeast, selected lactic cultures.
Allergens: milk.
Nutritional information: energy value 46kcal / 100g, fat 1.5g / 100g, carbohydrates 4.1g / 100g, protein 3.5g / 100g, sodium 0.12g / 100g, saturated fat 1g / 100g.
Other information: Store at 2 to 6 degrees Celsius.
The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.
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