Tofuplus - non-genetically modified soy, without refrigeration.
Ingredients: soybeans, water, olives 15.6% (natural black olives, water, salt, stabilizers: lactic acid acidifier), sea salt, magnesium chloride (coagulant).
Nutritional information for 100g product: 797kj / 191kcal; fat 11,9g of which saturated fatty acids 1.8g; carbohydrates 1.53g of which 0g sugars; 1.16g fiber; protein 18.9g; salt 2.5g; magnesium 431mg.
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