Vegetable paste with green onions is prepared from soy mixed with well-chosen spices and dried vegetables, so a finished product was obtained that stands out with a fine texture and balanced taste, potentated by green onions added to the composition. Vegetable paste has successfully replaced meat pate, so we managed to offer consumers an ideal fasting product. Used in diets, vegetable paste can be eaten on a slice of toast with pickles or used in various other recipes depending on consumer preferences.
Ingredients: Water, 30% sunflower oil, soy vegetable protein, salt, wheat starch, stabilizers (sodium phosphates), dehydrated vegetables (green onions 0.4%), spices, flavor enhancer (sodium glutamate), antioxidants sodium), sugars (dextrose), dye (caramel).
Allergens: soy, wheat.
Nutritional information: nutritional value 214kcal, fat 22g of which saturated fatty acids 11g, carbohydrates 2.1g of which sugars 1.8g, salt 1.7g, protein 2g.
Other information: Store at 2 to 8 degrees Celsius.
The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.
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