Mizo cream butter and leek, 200 g

Mizo cream butter and leek, 200 g.

Ingredients: pasteurized cream, butter (3%), whey protein, milk protein, corn starch, potato starch, gelatin, salt, dried leeks (0,35%), butter culture (milk).

Allergens: milk.

Average nutritional values ​​/ 100g of product: Energy value: 1066 kJ / 258kcal
Fats: 25g
- of which saturated fatty acids 17 g
Carbohydrates 5.0 g
- of which sugars 2.9 g
3.3 g protein
Salt 0.9 g, fiber 0.04g.

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