Description
They contain fiber, vitamins (E, B1, B3, B5, B6), folic acid, selenium, magnesium, copper, iron, calcium and healthy fats, nutrients that synthesize damaged cells in the body. They maintain eye and skin health, help regenerate cells and regulate digestion and blood pressure. They can be consumed as such or ground, raw or cooked, in the composition of culinary preparations or in pastries.
Ingredients: Sunflower seeds.
Payment & Security
Your payment information is processed securely. We do not store credit card details and do not have access to your credit information