Siviero Maria Ciock Mint ice cream with mint and chocolate flakes 500g

Siviero Maria Ciock Mint ice cream with mint and chocolate flakes 500g

The story of Siviero Maria began in 1958, when Guglielmo Visani created an GELATO, that authentic, handmade Italian ice cream, which he named in honor of his wife, Maria. Born in Romagna, he wanted the old recipes and methods of preparing traditional Italian ice cream to be kept and passed on. And he succeeded. Even today, after more than half a century, Siviero Maria gelato boxes are filled by hand, to keep their creamy consistency and each box is unique, because the decoration is done by hand by master ice cream makers.

Ciato Mint Gelato contains chocolate flakes and is decorated with cocoa icing. Gluten free. Mint-flavored Italian ice cream with cocoa flakes (7%) and cocoa icing (3.5%).

Ingredients: fresh whole milk (60%), sugar, 100% brazilian coffee from Brazil (9%), whipped cream, butter, skimmed milk powder, glucose syrup, chocolate beans with coffee (2.3%), sugar, cocoa paste , cocoa butter, water, coffee extract (2%), stabilizers: gum arabic, glazing agent: shellac, natural vanilla flavor), glucose-fructose syrup, caramelized sugar, 100% coffee extract, arabica (1 %), emulsifiers: moni and diglycerides of fatty acids, thickeners: sodium alginate, carob gum, flavors.

Allergens: milk.

Nutritional information for 100g product: Energy value 839 kJ / 201 kcal; Fats 9.9 g, of which saturated fatty acids 6.8 g; Carbohydrates 24 g, of which 23 g sugars; Salt 0.14 g; Protein 4.3 g.

Shelf life: Consume before the date written on the package.

Storage and / or storage conditions: Store below -18 degrees Celsius. Frozen product. Do not refreeze after thawing.



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