Zandbergen Angus beef burger, 2*125 G

Zandbergen Angus beef burger, 2*125 G.

The meat used in the Angus beef burger is well marbled. The amount of intramuscular fat gives it extra taste, the burger staying moist during cooking (especially at high temperatures) thus becoming tender and juicy.

Ingredients: Beef 98.5%, salt.

Energy value: 1033 kJ / 249 kcal; fats: 20 g; of which saturated fatty acids: 10 g; carbohydrates: 1,3 g; of which sugars: 1,3 g; protein: 16 g; salt: 1.0 g.

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