Description
Voila Sour cream for cooking 35% fat 1L
Whole liquid cream for cooking with 35% fat, UHT
Ingredients: cow's milk cream (Origin France), milk protein, stabilizer: carrageenan.
Allergens: milk and milk derivatives.
Nutritional information per 100g product: Energy value 1382 KJ / 335 Kcal; Fats 35g, of which 25g saturated fatty acids; Carbohydrates 3,1g, of which sugars 3,1g; Protein 2g; Salt 0,06g
Storage conditions: 0 ° C-18 ° C
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