Pietro Coricelli Extra virgin olive oil, 500ml

Pietro Coricelli Extra virgin olive oil, 500ml

Pietro Coricelli extra virgin olive oil is produced from the best ripe olives in the Mediterranean Basin.

These olives are selected by Pietro Coricelli specialists for their special characteristics: special taste, delicate scent, full-bodied, minimal acidity (maximum 0.4%).

This results in an olive oil recommended to be used raw.

It is ideal for salads, but at the same time it is recommended for meat or fish and other recipes that require a delicate dressing.

Nutritional information for 100g product: Energy value 3.439 kj / 822 kcal; Fats 91,3 g, of which 13 g saturated fatty acids; Carbohydrates 0 g, of which sugars 0 g; Fiber 0 g; Protein 0 g; Salt 0 g

Store in a dry and cool place, away from heat sources.

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