Scandia Sibiu Turkey Pate, 120g

Scandia Sibiu Turkey Pate, 120g

Liver pâtés are intended for consumers who appreciate recipes without E or artificial additives, and who keep the taste refined, unchanged for over 90 years.

Out of the desire to respond to the need and tendency of consumers to lead a healthier life, Scandia Sibiu has taken a natural step of eliminating additives, dyes, preservatives, E's from most recipes for pies and foods, now offering quick snacks without any a compromise.

Known as innovative products in terms of packaging, Scandia Sibiu pies are perfect for a quick snack, which would make even the most skilled cooks envious.

Ingredients: 24% turkey liver, non-hydrogenated sunflower vegetable oil, 10% boiled turkey meat, soy vegetable protein, water, powdered milk, iodized salt, sugar, cornstarch, onion, spices, garlic.

Allergens: milk and dairy products (including lactose), soy and dairy products.

Nutrition facts per 100 g: Energy value 1076 kJ / 260 kcal; Fat 22.2g, of which 2.8 g saturated fatty acids; Carbohydrates 4.8g; of which 2g sugars; Salt 1.4g; 1g fiber; Protein 9.7g

Store in a cool, dry place at a temperature of + 4 ° C to a maximum of + 25 ° C.

The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.