Green course vegan mayo garlic, 280g

Green course vegan mayo garlic, 280g.

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Ingredients: Rapeseed vegetable oil 40%, water, sugar, tomato powder 1,3%, flavors, coloring: red pepper extract and carotene, modified starch, pea and potato vegetable protein, thickening agents: guar gum and xanthan gum , dextrose, alcohol vinegar, salt, concentrated lemon juice, preservatives: sodium benzoate and potassium sorbate, antioxidants: tocopherol, calcium disodium EDTA. Pasteurized product. 

Nutritional value: 1572kJ/381kcal, Fats 37g, of which saturated fatty acids 2,6g, Carbohydrates 11,2g, of which sugars 7g, Proteins 0,9g, Salt 1,7g.

Keep in a dry and cool place, at temperatures between +4°C and 25°C. After opening, keep in the refrigerator and consume within a month.

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