ECO Sugar from coconut flowers 250g

ECO Sugar from coconut flowers 250g.

Sugar from coconut flowers (ingredients from controlled organic farming).

Sugar from coconut flowers is obtained from the nectar of coconut flowers, the sweet nectar once evaporated turns into a thick caramel, becoming a brown crystallized powder after drying. It is an excellent product with a slightly caramelized taste that can be used to sweeten various pastries or teas, it can also be used successfully as a cosmetic product, removing impurities leaving a smooth and velvety skin.

Average nutritional values/100g: Energy value 1636KJ/385KCAL; fats<0,3g; carbohydrates 91-97 g, of which sugar 82-88 g, of which glucose 1,5-3,5g, of which fructose 1,3-1,5g; fiber <2g; protein <2g.

Other information: Store in a dry, cool place.

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