Description
Fuchs bay leaf 7.5g.
Through their unmistakable aroma, Fuchs bay leaves perfect the taste of "sour" foods such as: sarmale, sauerkraut, marinated fish or meat, sauces or aspic. You can also use it to prepare pickles, canned vegetables or cooked food. Before serving, remove the bay leaves from the dishes.
Ingredient: It was laurel
Store in a cool, dry place.
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