Description
Fuchs ground white pepper 20g.
Ground white pepper is used in sauces, soups and ciulama, in chicken, cauliflower, mushrooms, poultry, rabbit, veal or fish dishes. It is added only after the food is ready, because only in this way it reveals its typical aroma.
Ingredients: Ground white pepper.
May contain traces of: celery, mustard, sesame.
Store in a cool, dry place.
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