Gordon Butter cream with dill 125g

Gordon Butter cream with dill 125g

Ingredients: 40% butter, sour cream, water, powdered milk, whey powder, modified corn starch, stabilizers (gelatin, guar gum, country gum), iodized salt, dill 0,25%, acidity corrector (citric acid).

Allergens: Milk

Average nutritional information per 100g: Energy value 1633 kJ / 396 kcal; Fats 40 g, of which: saturated fatty acids 23 g; Carbohydrates 6,35 g, of which: sugars 3,38 g; Protein 2,63 g; Salt 0,66 g.

Shelf life: Preferably consumed before the date on the package.

Storage and / or storage conditions: Store at temperatures between 2 and 8 degrees Celsius.

The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.