Lacto Food classic bar cheese, per kg

Lacto Food classic bar cheese, per kg

Based on a recipe with 100% natural ingredients, cheese is suitable for any family meal.

Ingredients: pasteurized cow's milk, salt, lactic cultures, hardening agent: calcium chloride, rennet.

Allergens: lactose

Average nutritional values ​​for 100g product: Energy value 1306 kj / 314 kcal, Fats 23 g, of which saturated fatty acids 15 g, Carbohydrates < 0.5 g, of which sugars < 0.5 g, Fibers < 1 g, Proteins 26 g, Salt 2.0 Mr

Country of origin: Germany

Storage and/or storage conditions: Store at: +4 /+8 °C

Shelf life: Preferably consumed before the date on the package.

The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.