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Description
Mizo sour cream 20% fat without lactose 150g.
Ingredients: pasteurized cream, selected lactic cultures.
Allergens: milk.
Average nutritional values / 100g of product: energy value 842kj / 204kcal, fats 20g, of which saturated fatty acids 14g, carbohydrates 3,2g of which sugars 3,2g, fiber 0g, protein 2,8g, salt 0,10g, <0,1 , XNUMXg lactose.
Store at a temperature between 2 and 8 degrees Celsius.
The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.
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