Bucket Bucket 500g

Bucket Bucket 500g

Bucatini are characteristic of central Italy, especially in the area around Rome. This format is the perfect synthesis between the long pasta, from which it keeps the dimensions and the short ones, from which it took the central perforated shape. At Bucatini Barilla, the generous thickness and texture are designed to enhance the taste of the densest and most special sauces.

benefits
- An excellent source of healthy carbohydrates
- No added salt
- Low glycemic index

Ingredients: durum wheat flour, water

Allergens: wheat. May contain traces of soy.

Nutritional values ​​per 100g: Energy 1521 kj / 359 kcal; Fats 2,0g, of which 0,5g Saturated fatty acids; Carbohydrates 70,9g, of which Sugar 3,5g; 3,0g fiber; Protein 12,8g; Salt 0,013g

Cooking tips
Preparation (for 100 g of pasta): In a liter of water we put 7 g of salt, when the water boils we put the pasta and mix a few times.
Strain and serve with various sauces and parmesan.
Boiling time: 8 min.

It is recommended to be served with: Amatriciana sauce, with tomato pulp, diced pancetta and a hot pepper tip, for something rustic and tasty. Even vegetables combine perfectly with the enticing ribs of Bucatini pasta, especially if they are combined with eggs or cheese.

The package contains about 6 servings and weighs 500 grams.

Consume before the date written on the package. Store in a cool, dry place.

Made in Italy.

The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.