Hutton rhombuses with 6 eggs, 250 g

Hutton rhombuses with 6 eggs, 250 g.

Extra pasta - Rhombuses with 6 eggs, 250g.

The bag contains approx. 6 servings. Boiling time 2-4 minutes.

An excellent choice for preparing chicken soup.

We at Hutton bring together the best ingredients, state-of-the-art Italian technology, Transylvanian skill and calm to give you a wonderful taste!

Ingredients: Griffin flour (common wheat, durum wheat and corn), 10% eggs

Allergens: gluten, eggs.

Preparation instructions: to obtain approx. 3 servings, put the contents of the bag in 2,5 liters of boiling water with 25g of salt. Boil for 2-4 minutes, stirring regularly. Strain, rinse with water and serve as such or with various additives.

Average nutritional values ​​per 100g product: energy value 1665 KJ / 393 Kcal; Fats 3g of which 1,2g saturated fatty acids; Carbohydrates 76,5g of which sugars 4,0g; Dietary fiber 0,3g; Protein 13,5g; Salt 0,08g. The salt content is due exclusively to the natural presence of sodium in the ingredients.

The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.