Fresh cream cheese obtained from pasteurized cow's milk. No preservatives, no dyes. Fat relative to dry matter: 70%.
Ingredients: fresh cow's cheese, 30% sour cream, salt.
Allergens: contains milk
Nutritional values: energy value 270cal / 100g, fats 26g / 100g, carbohydrates 3g / 100g, sodium 0.6g / 100g, protein 5.9g / 100g.
Other information: Store at a temperature between +2 + 8 degrees C.
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