Ogreen pepper caps, 680g

O'Green ripe and peeled capsicums have various healing virtues. Capsaicin, the substance that gives them their representative red color, is also a good coagulant, preventing myocardial infarction and brain attack. The amount of vitamin C found in pepper is 330% higher than that of an orange.

Ingredients: Pepper, water, vinegar, sugar, salt.

Energy value: 114 kJ / 27 kcal; total fat: 0.1 g; unsaturated fats: 0 g; carbohydrates: 6 g; of which sugars: 5.8 g; protein: 0.6 g; salt: 1.5 g.

Consume before the date written on the package. Store in a cool, dry place.

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