Kefir Olympus has a sour taste, slightly sour due to the kefir yeast and a very creamy texture. Kefir has only pasteurized cow's milk and carefully selected lactic cultures that give it the authentic sour and slightly sour taste.
Ingredients: Pasteurized cow's milk, dairy crops.
Nutritional information / 100g product: energy value 54kcal, protein 3.2g, lipids 3g, carbohydrates 3.5g, sodium 0.2g.
Other information: Store at 6 to 8 degrees Celsius.
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