At the table, chicken cordon bleu 500 gr

At the table, chicken cordon bleu 500 gr.

Product made of chicken meat, filled with turkey ham and heat-treated cheese, covered with fish sauce, pre-fried, fully cooked, quickly frozen. Flexible consistency, well packed, does not come apart. After preparation, the product is not dry, and the coating is slightly crispy. The external color of the product is yellow to golden.

Preparation recommendation: In the pan: The product is cooked in oil or fat at 170 C for 5-6 minutes (turning occasionally). In the fryer: Bake the frozen product at 200C for 20-22 minutes. The product is stored at -18 degrees Celsius. 

Ingredients: bread crust [crumbs (wheat flour, salt, yeast, coloring (red pepper extract)], wheat flour, water, salt, red pepper mixture (red pepper powder, red pepper extract)], cheese Trappist (38%) (milk, salt, cultures, microbial rennet), water, sunflower oil, corn starch. Frozen product. 

Allergens: All consumer groups, with the exception of children under 1 year old and those allergic to gluten, celery.

Energy value: 1155 kJ/276 Kcal 14% Fats 14g, of which saturated fatty acids 6.3g, Carbohydrates 24g, of which sugars 0.9g, proteins 13g, salt 1.13g.

To be kept at a temperature of -18°C or lower, including at the time of consumption. Do not refreeze after defrosting!

The photos of the products are informative and there may be differences from reality. Please always check the information on the product label (including allergens) before purchase / consumption. Any differences may appear in the descriptions on the website, for technical reasons or beyond our control, for which Remarkt Magazine cannot be held responsible.